What to make for dinner this week: April 14-April 20

What should you make for dinner this week? Well, let us recommend some of our favorite recipes. Whether you consider yourself a semi-professional chef or an aspiring foodie, you’ll find that all of these meals are quick and easy to make. Not to mention, they’re downright delicious! Check back each Sunday for more weekly dinner ideas.

This week, we're experimenting with vegetables. We're turning sweet potatoes into gnocchi, the Italian potato dumplings, and mixing raw vegetables like radishes, cucumbers, fennel, carrots and golden beets with blue cheese to make a satisfying salad.

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What to make for dinner this week: April 14 - April 20
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What to make for dinner this week: April 14 - April 20

Bacon Wrapped Cherry Merlot Park Tenderloin by Melanie Makes | Melanie Bauer

Get the recipe here.

5-Ingredient Gluten-Free Sweet Potato Gnocchi by Heartbeet Kitchen | Amanda Paa

Get the recipe here.

Asian Shrimp and Noodle Soup by Blogging Over Thyme | Laura Davidson

Get the recipe here.

Raw Vegetable Salad with Blue Cheese by Chef Billy Parisi

Get the recipe here.

Chicken Chile Verde by Food & Wine

Get the recipe here.

Masala Fried Shrimp by Food & Wine

Get the recipe here.

Chicken & Quinoa Salad with BBQ-Spiced Vinaigrette by JJ Begonia | Carlynn Woolsey

Get the recipe here.

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We know not everyone can live solely on veggies though, so we added bacon to the weekly lineup. But not just any baconbacon wrapped around pork tenderloin, served with a hot cherry merlot sauce. Hungry yet?

If you're more of the seafood type, we have two shrimp dishes for you: an Asian shrimp and noodle soup and Indian-inspired masala fried shrimp. Both dishes pack tons of flavor! 

Check out the gallery above to see all seven dishes we're cooking this week.

For more recipes, make sure to check out our twice-weekly Best Bites video series. You can also view over 25 shrimp recipes in the gallery below:

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Good Eats: 25+ ways to eat shrimp
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Good Eats: 25+ ways to eat shrimp

Lemon Shrimp Pepper Scampi by Kitchen Daily Editors

Get the recipe here.

Sauteed Shrimp With Creamy Red Chile Salsa by Kitchen Daily Editors

Get the recipe here.

Sizzling Shrimp Scampi by Food & Wine

Get the recipe here.

Shrimp and Chorizo Tortas by food & Wine

Get the recipe here.

Peel-and-Eat Grilled Shrimp with Harissa by Food & Wine

Get the recipe here.

Grilled Cilantro-Lime Shrimp with Yuca by Food & Wine

Get the recipe here.

Creamy Garlic Tuscan Shrimp by Salt & Lavender

Get the recipe here

One Pan Garlic Lover's Shrimp and Veggies by Kit's Coastal

Get the recipe here

Barbecue Shrimp with Avocado Salad by Food & Wine

Get the recipe here.

15 Minute Garlic Shrimp Zoodles by Salt & Lavender

Get the recipe here

Bacon-Wrapped Shrimp With Cocktail Sauce by Food & Wine 

Get the recipe here.

Baked Shrimp Risotto by Food & Wine

Get the recipe here.

Orange-Glazed Shrimp by Food & Wine

Get the recipe here.

Sesame Rice Noodles With Shrimp by SELF

Get the recipe here.

Shrimp Tacos by Carlsband Cravings 

Get the recipe here.

Masala Fried Shrimp by Food & Wine

Get the recipe here.

Pasta with Shrimp, Tomatoes and Lemon Vinaigrette by Donuts, Dresses And Dirt | Sheri Silver

Get the recipe here.

Creamy Avocado Pasta with Shrimp by Girl Versus Dough | Stephanie Wise

Get the recipe here

Shrimp-and-Feta-Stuffed Zucchini by Food & Wine

Get the recipe here.

Shrimp and Smoked Oyster Chowder by Food & Wine

Get the recipe here.

Shrimp and Sweet Corn Curry by Kitchen Daily Editors

Get the recipe here.

Garlic Shrimp and Avocado Crostini by Salt & Lavender

Get the recipe here

Ultimate Dairy-Free Chunky Seafood Chowder by The Wooden Skillet

Get the recipe here

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