Best Bites: Pepperoni pizza pockets

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and Thursdays for new episodes!

Put a cheesy twist on dinner tonight with these homemade pepperoni pizza pockets! Made with buttery dough, spicy marinara and creamy mozzarella, these adorable treats are bound to become a family favorite. Serve with an extra side of sauce and enjoy!


  • 1 roll of pizza dough
  • 4 tbsp marinara sauce
  • 32 slices of pepperoni
  • 1 1/3 cups shredded mozzarella
  • 1/4 tsp Italian seasoning


  1. Roll out dough.
  2. Cut into 8 pieces.
  3. Add sauce and pepperoni to 4 slices.
  4. Sprinkle cheese.
  5. Top with more pepperoni.
  6. Blanket with leftover dough pieces.
  7. Seal edges with fork.
  8. Sprinkle seasoning.
  9. Bake at 375 degrees for 13-15 minutes.
  10. Enjoy!

More Best Bites episodes:
Best Bites: One-pot lasagna soup
Best Bites: Overnight breakfast bake
Best Bites: Crock-pot garlic parmesan potatoes

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