If you still don't have a menu for your Father's Day barbecue, look no further. We're thinking whiskey ribs will be the perfect way to treat dad. You can't go wrong with booze and meat! Chef Gustavo Tosta is conducting the ultimate rib challenge on his YouTube Channel, Guga Foods. He uses two racks of St. Louis ribs for his experiment, and compares which whiskey marinade would be best: Marker's Mark Whiskey or Jack Daniel's Whiskey. THE LIST is the national Emmy award winning show where pop culture takes a need-to-know twist. We have everything that’s trending and fun, in the form of a list. Watch us weeknights on TV! http://www.thelisttv.com/watch And Online Anytime http://www.thelisttv.com/ Like Us on Facebook https://www.facebook.com/thelistshowtv Follow Us on Twitter https://twitter.com/TheListShowTV Go Behind the Scenes on Instagram https://www.instagram.com/thelisttv/ Get The List App Android: https://play.google.com/store/apps/details?id=com.scripps.thelist IPhone: https://itunes.apple.com/us/app/the-list-tv/id1073229263?ls=1&mt=8
Welcome to the Holiday Showdown! These expert wrappers had to wrap up bowling balls in the most discreet way possible
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