Meet 2012 Vendy Awards finalist, Chef/Owner Pang Gil Hwa of Xin Jiang Prosperity Kebabs, a street food cart tucked under the Manhattan Bridge in Chinatown. On this very busy, very noisy corner of Chinatown, Pang Gil Hwa barbecues over a dozen different types of kebabs with her special Xin Jiang spice and smoke treatment. Her lamb kebabs are the reason she's known in these parts - tender, juicy and full of distinct flavors that remind Pang Gil Hwa of her home province in China.
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