How to Make Instant Pot Boiled Eggs (Just The Way You Like Them)
Perfectly cooked eggs seem like one of those goals the Instant Pot was designed to vanquish from the stove top forever, but the truth is that Instant Pot boiled eggs aren't always as consistent as we might hope. Every time I want to cook eggs in the Instant Pot—whether I'm aiming for hard-boiled, soft-boiled, or somewhere in that jammy borderland we call "medium-boiled," I have to look up the cooking time.
After skimming endless blog posts, all of which offer different instructions (low pressure or high pressure, natural release, quick release, or some combination of the two), I inevitably choose at random and end up with...hard-boiled eggs. Every single time. But since they're easier to peel, I'm rarely that upset.
