Worm Soup with Bat Wings

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Serving Size: 8
Prep Time:
Total Time:

Ingredients

Directions

Heat the the soup, picante sauce and water in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.

Divide the soup among 8 shallow bowls.  Arrange 2 chips on each serving to resemble “bat wings”.