Turkey Club Sandwiches with the Works

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Serving Size: 4
Prep Time:
Total Time:

Ingredients

  • 12 slice Pepperidge Farm® Farmhouse™ 7 Grain Bread
  • 6 Tbsp Thousand Island salad dressing
  • 0.5 Pound deli sliced roast turkey
  • 2 medium tomato, thinly sliced
  • 0.5 Pound deli sliced Swiss cheese
  • 8 strip bacon, cooked and drained
  • 4 lettuce leaves

Directions

Spread the bread slices with the salad dressing. For each sandwich, layer 1 bread slice with 1/4 of the turkey, 1/4 of the tomatoes, 1 bread slice, 1/4 of the cheese, 2 bacon strips, 1 lettuce leaf and 1 bread slice.

Secure each sandwich with 4 toothpicks. Cut the sandwiches into quarters.