Speedy Brownies

Serving Size: 36
Prep Time:
Total Time:

Since you "dump" all the ingredients together for these brownies, they take very little time to prepare. There's no mistaking the homemade goodness of a freshly baked batch-they are rich and fudgy!


  • 2 cup sugar
  • 1.75 cup all-purpose flour
  • 0.5 cup baking cocoa
  • 1 tsp salt
  • 5 eggs
  • 1 cup canola oil
  • 1 tsp vanilla extract
  • 1 cup (6 ounces) semisweet chocolate chips


1. In a large bowl, beat the first seven ingredients. Pour into a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips.

2. Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.

Yield: about 3 dozen.

For more great Brownie Recipes visit www.Tasteofhome.com.