Sparkling Raspberry JIGGLERS

Serving Size: 36
Prep Time:

Watch the video above to learn how to make this recipe!


  • 2 envelope (1/4 oz. each) KNOX unflavored gelatine
  • 2 Tbsp sugar
  • 2 cup carbonated lemon-lime soda
  • 1.25 cup boiling water
  • 6 Ounce JELL-O raspberry flavor gelatin
  • 0.25 cup cold water
  • 36 fresh raspberries


Mix unflavored gelatin and sugar in medium microwave-able bowl until well blended. Stir in soda. Let stand 3 min. or until gelatin is softened. Microwave on high 3 min. or until gelatin and sugar are dissolved, stirring after each minute. Pour into 8-inch square dish sprayed with cooking spray.

Refrigerate 25 to 30 min. or until set but not firm. Meanwhile, add boiling water to raspberry gelatin mixes in separate medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Cool 15 min.
Pour raspberry gelatin gently over clear gelatin layer in dish. Refrigerate 1 hour or until firm. Cut into 36 squares; top with raspberries just before serving.


Prepare using your favorite flavor of JELL-O Gelatin.

Fun Idea

Instead of cutting the gelatin into squares, use cookie cutters to cut it into desired shapes.

Adults Only

Substitute raspberry-flavored liqueur for the 1/4 cup cold water.

Healthy Living

Save 25 calories and 7g of sugar per serving by preparing with 2 pkg. (0.3 oz. each) JELL-O Raspberry Flavor Sugar Free Gelatin.