PHILLY Shrimp Cocktail Dip

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Serving Size: 24
Prep Time:
Total Time:

Ingredients

  • 8 Ounce PHILADELPHIA Cream Cheese, softened
  • 0.75 Pound cooked cleaned shrimp, chopped (about 2 cups)
  • 0.75 cup KRAFT cocktail sauce
  • 0.25 cup KRAFT shredded Parmesan cheese
  • 2 green onions, sliced

Directions

  1. SPREAD cream cheese onto bottom of shallow bowl.
  2. TOSS shrimp with cocktail sauce; spoon over cream cheese.
  3. TOP with remaining ingredients. Serve with WHEAT THINS Original Snacks.

 

Kraft Kitchens tips:

SUBSTITUTE
Substitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.