Habanero Bacon Cheddar Stuffed Sliders

Serving Size: 5
Prep Time:
Total Time:

I posted a few promotional videos from the Kingsford Invitational. One of the videos showed me explaining what I would do if I were taking part in the Kingsford Invitational's "One Bite Challenge." In addition to the standard BBQ categories the teams also took part in a 5 ingredient appetizer challenge, called the One Bite Challenge. The rules were pretty simple: use 5 ingredients and make something awesome. Well, the guys at Kingsford decided that they wanted some of us Kingsford bloggers to put together a 5 ingredient appetizer recipe and have a little competition of our own on Kingsford's Grilling.com. For my entry I decided to make a habanero bacon cheddar stuffed slider! Using only 5 ingredients I put together the following: slider buns, ground beef, bacon, habanero cheddar cheese and Worcestershire sauce. Check out this slider recipe! It's easy, tasty and spicy!

Ingredients

  • 8 Ounce hot habanero cheddar cheese (crumbled or cut into small cubes)
  • 5 pieces cooked bacon
  • 1 Pound 80/20 ground beef
  • 4 Tbsp Worcestershire sauce
  • 5 slider buns

Directions

  1. Take about 3 oz of ground beef and flatten it in your hand.
  2. Take a good bit of crumbled habanero cheddar cheese and put it on top of the beef.
  3. Add 1 slice of crumbled bacon on top of the cheese.
  4. Using your fingers, bring the edges of the beef patty up around the cheese and bacon stuffing. Make sure the cheese and bacon are overloaded inside this slider!
  5. Seal the top and form it into a neat slider patty. Be sure it is sealed well.
  6. Repeat 4 more times.
  7. Pour Worcestershire sauce all over the uncooked slider patties.
  8. Grill sliders over medium or medium high heat.
  9. Place on slider rolls and serve.

 

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