Ginger Vinaigrette

Serving Size: 8
Total Time:

Ingredients

  • 0.25 cup rice vinegar
  • 1.5 Tbsp sugar
  • 1 Tbsp finely grated fresh ginger
  • 0.25 cup vegetable oil
  • kosher salt
  • freshly ground pepper

Directions

1. In a small bowl, mix the rice vinegar with the sugar and grated ginger until the sugar is dissolved. Whisk in the vegetable oil and season the vinaigrette with salt and pepper.