Ingredients
- 1/4 cup rice vinegar
- 11/2 tbsp sugar
- 1 tbsp finely grated fresh ginger
- 1/4 cup vegetable oil
- kosher salt
- freshly ground pepper
Directions
1. In a small bowl, mix the rice vinegar with the sugar and grated ginger until the sugar is dissolved. Whisk in the vegetable oil and season the vinaigrette with salt and pepper.