Ghostly Pretzel Sticks

Serving Size: 15

These adorable ghouls are easy for little hands to hold, and have a addictive balance of sweet and salty flavor.
 

Ingredients

  • 15 pretzel rods, 7-inches long
  • 1 cup white chocolate chips or candy melting chocolate
  • mini chocolate chips

Directions

  1. Melt white chocolate in a microwave-safe glass measuring cup, stirring until smooth.
  2. Dip pretzel rod into chocolate, about 3 inches. Place on a waxed-paper-lined baking sheet.
  3. While the white chocolate is still wet, arrange 3 mini chocolate chips to create eyes and a mouth. Let dry until firm, about 30 minutes.

By Gina Marie Miraglia Eriquez