A healthy fruit smoothie recipe made with bananas, dates, and almonds that tastes just like eggnog.
- 1 cup Silk Unsweetened Cashew Milk
- 2 frozen bananas
- 2 pitted Mejool dates
- 0.25 cup plain Greek yogurt (I used non-fat)
- 0.5 tsp ground cinnamon
- 0.5 tsp ground nutmeg, plus additional for topping as desired
- 0.5 tsp almond extract
- bourbon, rum or whiskey (optional)
- whipped topping (optional)
- Place the cashew milk, banana, dates, Greek yogurt, cinnamon, nutmeg, and almond extract in a blender. Puree until smooth. If desired, blend in rum, bourbon, or whiskey. Pour into serving glass and top with whipped topping and additional nutmeg.
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