The lush, buttery texture and slightly nutty flavor of avocado contrasts nicely with the pungent cilantro and tangy lime juice in the sauce topping these burgers.
Ingredients
- 1/2 ripe avocado, pitted, peeled and chopped
- 1/3 cup packed fresh cilantro
- 1/4 cup plain fat-free Greek yogurt
- 1 chopped green onion
- 1/2 small clove garlic, halved
- 2 tsp lime juice
- dash salt
- 4 <a href="https://www.morningstarfarms.com/products/burgers/mediterranean-chickpea-burger">Morningstar Farms® Mediterranean Chickpea Burger</a>
- 1 cup baby greens or torn mixed spring greens
- 4 whole wheat hamburger buns, split and toasted
- 4 thin slices tomato
Directions
- In food processor combine avocado, cilantro, yogurt, onion, garlic, lime juice and salt. Cover and process until smooth.
- Cook MORNINGSTAR FARMS Mediterranean Chickpea Burgers according to package directions.
- Place greens on bun bottoms. Top with burgers, tomato slice, avocado mixture and bun tops.