Ingredients
- 1 can (8 oz) pillsbury® refrigerated crescent dinner rolls
- 1/2 cup mini-chocolate chips
- powdered sugar, if desired
Directions
- Heat oven to 350°F. Separate dough into 8 triangles.
- Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
- Bake at 350°F for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.
Brought to you by Pillsbury®