BLT Rollers

Serving Size: 14
Prep Time:
Total Time:


  • 4 Ounce PHILADELPHIA Cream Cheese, softened
  • 0.25 cup KRAFT Real Mayo mayonnaise
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled
  • 0.5 cup chopped tomato
  • 2 flour tortillas (8-inch)
  • 0.5 cup shredded romaine lettuce


  1. MIX cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well.
  2. SPREAD onto tortillas; top with lettuce. Roll up tightly.
  3. CUT each into 7 diagonal slices.


Kraft Kitchens tips:

Save 30 calories and 3g fat per serving by preparing with PHILADELPHIA Neufchatel Cheese, KRAFT Light Mayo Reduced Fat Mayonnaise and OSCAR MAYER Turkey Bacon.

Prepare using spinach-flavored tortillas.