5-Minute Cheesy Chicken Enchilada Grande

Serving Size: 1
Prep Time:
Total Time:

Ingredients

  • 0.5 cup shredded cooked chicken or pork
  • 1 flour tortilla (10-inch), warmed
  • 0.5 cup prepared enchilada sauce
  • 0.5 cup shredded cheddar jack cheese

Directions

  1. Spoon the chicken down the center of the tortilla. Top with half the enchilada sauce and half the cheese. Roll up the tortilla and place seam-side down onto a microwavable plate. Top with the remaining sauce and cheese.
  2. Microwave on HIGH for 1 minute 30 seconds or until the cheese is melted.

Flavor Variation: for a Cheesy Enchilada, omit the chicken and use 1 cup cheese. Place 3/4 cup cheese down the center of the tortilla. Top with half the enchilada sauce. Roll up the tortilla and place seam-side down onto a microwavable plate.  Top with the remaining sauce and cheese.  Microwave as directed above.