New Recipes, Same Old Pork

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New Recipes, Same Old Pork
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New Recipes, Same Old Pork

Pork Fajitas

Like the restaurant favorite, these fajitas will satisfy your Tex-Mex craving and be on the table faster than you could get take-out.

Click here for the recipe: Pork Fajitas

Golden Baked Pork Cutlets

These quick-breaded pork cutlets made with just a few ingredients are so delicious everyone will be wishing they helped make them.

Click here for the recipe: Golden Baked Pork Cutlets

Pork Chops Au Poivre

Turn your dining room into a French bistro when you dress up pepper-crusted pork chops with a rich, creamy brandy sauce.

Click here for the recipe: Pork Chops Au Poivre

Tuscan Pork Loin

Nothing exemplifies the flavorful style of Italian cooking like this classic pork loin. Make sure you buy the larger loin, because all your friends and family will want a taste.

Click here for the recipe: Tuscan Pork Loin

Barbecued Pork Sandwiches

Grilled onion and your favorite barbecue sauce transform pork tenderloin into a hearty summer sandwich. If you're concerned about sodium, be sure to choose a lower-sodium barbecue sauce.

Click here for the recipe: Barbecued Pork Sandwiches

Spanish Pork Burgers

This Spanish-themed burger is boldly flavored with sautéed onions (which keep it moist), paprika, garlic and green olives. The creamy mayonnaise spread is tangy with lemon and a hint of earthy saffron.

Click here for the recipe: Spanish Pork Burgers

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Considered one of the most commonly consumed meats worldwide, pork can be prepared in a variety of ways and combined with countless ingredients to create irresistible and mouthwatering dishes. Depending on what part of the world it is being consumed in, pork varies on how it is cooked and seasoned.

Our list includes a handful of recipes from across the globe. Here, we give you plenty of options and ways to enjoy this meat. Check out the slideshow above and choose the pork recipe that catches your eye most!

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