How to Make Homemade Gnocchi
Traditional homemade Gnocchi (that's "NYOH-kee") are simple to make: just combine potatoes, flour, egg and salt. Or add pureed spinach or sun-dried tomatoes to the dough to turn it green or red. But no matter their color, gnocchi make for a delicious Italian-style dinner any night of the week.
Check out the slideshow above for the step-by-step process for making homemade gnocchi as well as some of our best gnocchi recipes!
