Our Dalgona Whipped Chocolate Is Basically Hot Chocolate But Better
Hot chocolate just got even more fun to drink with our Dalgona-style chocolate milk recipe. This drink is all the flavors you expect from chocolate milk in a new form: a layered hot chocolate. Inspired by a viral Korean-style coffee drink called Dalgona, this kid-friendly version uses Nesquik cocoa powder rather than instant coffee to create a foamy chocolate milk topper that’s spooned over a glass of iced milk.
This perfect treat lets kids (or even teens or adults) enjoy it their way. Give them a spoon and let them stir it together to distribute the chocolate flavor, or just eat it with varying levels of chocolate foam to milk ratio, or hand them a straw and let them sip and stir. This hot chocolate is basically an excuse to play with your food.
Did you try making this? Let us know how it went in the comments!
Yields: 1 serving
Prep Time: 2 mins
Total Time: 5 mins
Ingredients
3 tbsp.
Nesquik chocolate-flavored powder
2 tbsp.
heavy cream
Ice
1/2 c.
whole, 2%, or skim milk
Directions
In a medium bowl, whisk Nesquick and cream until mixture thickens and doubles in size; it should hold firm peaks like whipped cream.
Fill an 8-ounce juice glass with ice and pour milk into glass. Spoon whipped Nesquik mixture over.
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