You did it. This year, you volunteered to host Thanksgiving dinner. But aside from the cooking stress and squabbling relatives, you forgot one very important side effect of holiday entertaining: The cost. (Between the turkey, mashed potatoes and cheese plate, the price per person can really add up.)
But where there’s a wallet-friendly will, there’s a way. Here, how to pull this off for a crowd of 10 people—alcohol included—when you’ve got max $100 to spend.
Related: Ingenious ways to use up those leftovers