Best Bites: Maple glazed chicken with sweet potatoes

Updated

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.

Try this rich and savory yet sweet maple glazed chicken with sweet potato mash. Check out the recipe on this episode of Best Bites!

Ingredients:

  • 1 pound 8-ounce package refrigerated mashed sweet potatoes

  • 1 pound chicken breast tenderloins

  • 2 teaspoons steak grilling seasoning blend, such as Montreal

  • 2 tablespoons butter

  • ¼ cup maple syrup

  • ½ cup sliced green onion(about 4)

Directions:

  1. Prepare sweet potatoes in microwave oven according to package directions.

  2. Meanwhile, lightly coat chicken with steak seasoning. Heat butter in large skillet over medium-high heat; add chicken. Cook 5 to 6 minutes until no longer pink (170 degrees F), turning once halfway through cooking. Remove from skillet; cover and keep warm. Stir maple syrup into hot skillet; cook 2 minutes. Stir in green onions.

  3. Serve over sweet potatoes. Drizzle with maple syrup mixture.

Check out these other fall recipes we love!

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