20 blogger recipes perfect for Mother's Day brunch

Can't decide what to get mom for Mother's Day? Sometimes it is better to step away from the mall and head to the grocery store! Few things show how much you care better than a home-cooked meal.

And for a simple but elegant Mother's Day brunch, we have you covered. Bloggers from our Lifestyle Collective have whipped up thousands of recipes over the years -- and we are sharing some of our favorites.

From a gorgeous one-pan Ratatouille Brunch Bake to a truly delicious Earl Grey & Blueberry Breakfast Cake, these show-stopping recipes come out beautifully -- and are sure to impress the mom in your life. Check out all our top picks in the gallery below!

Mother's Day Brunch
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Mother's Day Brunch

Sunchoke Pancetta Hash

"The best thing about this kind of recipe is you can feel free to just add in whatever you think sounds good.  Maybe some leeks? Sweet potato? Chorizo? Girl, the world is your sunchoke." Probably This

Get the recipe at Probably This

Baked Green Eggs and Ham

"I absolutely adore breakfast, so I came up with these oh so simple, baked eggs.  The best part is when you take the first bite this amazing combination of golden yolks and green pesto comes spilling out.  Yes, it is magical!" Colorful Eats

Get the recipe at Colorful Eats

Sun Dried Tomato & Goat Cheese Frittata

"The best part is, it’s basic appeal allows you the freedom to mix things up if you choose!" - Lauren Kelp

Get the recipe at Lauren Kelp

Blueberry Coconut French Toast

"Overnight French toast bakes are one of my all-time favorite breakfast and brunch dishes, because all of the work is completed the night before. This is a one-bowl, single-pan operation, and the only step required the morning-of is to pop it into the oven." - Well Plated

Get the recipe at Well Plated

Crab Cake Benedict

"Crab cake benedict with almond-mustard sauce is the perfect brunch recipe any time of year!" - Cooking and Beer

Get the recipe at Cooking and Beer

Lavender Lemon Almond Semolina Cakes

"They're light, zesty, and oh so calming thanks to the lemon and lavender combo." Fix Feast Flair

Get the recipe at Fix Feast Flair

Zucchini, Mushroom, and Thyme Strata

What do you do with day-old bread? Save it to make a savory strata. Zucchini, Mushroom, and Thyme Strata is a filling and flavorful dish that is perfect for brunch" Grab A Plate 

Get the recipe at Grab A Plate

Grilled Peach Salad with Herbed Goat Cheese

"The tender grilled peaches + fresh pop of snap peas + crunch of the candied pecans makes for one wonderful bite every time." - Waiting on Martha

Get the recipe at Waiting on Martha

Earl Grey & Blueberry Breakfast Cake

"It’s a one-pot wonder of a cake chock full of earl grey tea, lemons and ripe blueberries." - Lark & Linen

Get the recipe at Lark & Linen

Mushroom, Ham & Swiss Quiche

"I dare say it’s the perfect quiche recipe–light yet creamy, with just the right ingredients. You can easily swap in asparagus or spinach in place of the mushrooms, or leave out the ham, but this is my very favorite combination." - Perpetually Chic

Get the recipe at Perpetually Chic

Roasted Beets and Goat Cheese Toast

" While I do enjoy red beets, golden beets are even better. They are sweet and tender and quite a bit less stain-prone, which for me is quite a bonus." - Jelly Toast

Get the recipe at Jelly Toast

Mixed Berry Ricotta Pancakes

"They were full of luscious berries literally bursting into the pancakes and the ricotta and whipped egg whites give the pancakes a swoon worthy, custard-y like texture that we just cannot get enough of." - Beard & Bonnet

Get the recipe at Beard & Bonnet

Whipped Goat Cheese Bruschetta

"The goat cheese is creamy, simple, delicious, and versatile. It pairs perfectly with both sweet or savory to make amazing flavor combinations with little to no effort." - The Cookie Rookie

Get the recipe at The Cookie Rookie

Cheesy Choux Pastry Fritters

Crispy on the outside and creamy on the inside, with plenty of fresh herbs and alliums to contrast with the oozy cheese. A little squeeze of lemon on top doesn’t hurt either. Sounds like the beginning of a good brunch to me!" - Ramsons and Bramble

Get the recipe at Ramsons and Bramble

Easy Tomato Spinach Feta Quiche

"This Easy Tomato Spinach Feta Quiche is packed with flavor and guaranteed to be a hit at your next brunch! Can easily be made a day in advance." Savory Nothings 

Get the recipe at Savory Nothings

Baked Eggs with Chicken Sausage Quinoa and Salsa Verde

"This recipe only requires a handful of ingredients, one skillet, and about 10 minutes of hands-on prep, so get after it, friends. As always, please feel free to adapt this skillet based on what you have on hand." Domesticate Me

Get the recipe at Domesticate Me

Blood Orange Scones

"These scones are so full of citrus flavor and are probably one of the prettiest things I’ve ever made.  I started making these the night before, because anytime I can do something ahead of time and sleep in a little later...I’m going to be doing just that." A Happy Food Dance

Get the recipe at A Happy Food Dance

Carrot Cake Banana Bread

"It’s flavorful, moist (eck. I know.) and studded with raisins, walnuts, shredded carrots and chunks of ripe banana. It’s a little more dessert-y than I normally eat for breakfast or snack, but it’s so dense and hearty that it’s both satisfying and energizing." - Delish Knowledge

Get the recipe at Delish Knowledge

Brioche French Toast with Strawberry Maple Sauce

"Dust off those wintery bones and enjoy a warm strawberry maple sauce over soft, spiced brioche French toast." Seasonally Jane

Get the recipe at Seasonally Jane

Ratatouille Brunch Bake

"It’s the perfect one-pan breakfast or brunch. It’s simple to make while being really complex in flavor and texture: you’ve got crunchy, buttery croutons on the bottom, sweet ratatouille, gooey cheese, runny egg yolk from the baked eggs, herbs, and spicy crushed red pepper. Served with a bit of fruit, it’s a major showstopper." - The Woks of Life

Get the recipe at The Woks of Life


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