Welcome to Cocktail of the Week, a weekly video series that will bring you the most delicious (and really, really pretty) cocktail recipe videos that are sure to up your hosting game. Check back on Fridays for new episodes!
Happy Cinco de Mayo (A.K.A. the perfect day to launch this new series)!
This week, put on your sombrero, because it's fiesta time! We break the mini jello shots down for you below, but be sure to watch the video above to really see how it comes together.
3 ounces of lime Jell-O gelatin
8 ounces of boiling water
4 ounces of tequila
4 ounces of cold water
Boil water and remove from heat
Stir together boiling water and 3 ounces Jell-O until dissolved
Stir in cold water and add 4 ounces tequila
Pour mixture into plastic cups
Chill until firm
Slice 1 lime
Rub rim of plastic cup with chilled mixture into lime
Dip rim into plate with salt