This Strawberry Ice Cream Oreo Pie Recipe is so simple to make and has only three ingredients. It couldn't be easier to make and tastes delicious!
All you need is your favorite brand of Strawberry Ice Cream, some Oreo cookies and an Oreo Crust. You can make your own Oreo Crust pretty easily, but if you are pressed for time, or don't want to hassle with making one at home, you can buy one that is already made from the store.
Garnish with some fresh strawberries, whipping cream and an Oreo cookies. Drizzle it with some chocolate sauce if you want...anything goes with this one!
You can make an Ice Cream Pie with ANY flavor of Ice Cream. All you have to do is be creative and make your own flavor combinations! The choices are endless really! So fun for a party dessert to share with your friends and family...or to keep all to yourself!
½ gallon Strawberry Ice Cream, softened
1 cup Oreo cookies (8 to 10 cookies)
1 Oreo cookie crumb crust
In large bowl, stir ice cream and chopped cookies until blended. Spoon ice cream mixture evenly into crumb crust.
Cover; freeze 4 hours or until firm. Remove from freezer 10 to 15 minutes before serving.
" Two of my favorite pies are key lime and lemon meringue – clearly I have a thing for citrus. I love that mix of sweet and tart, creamy and crumbly. Plus who ever turned down a big dollop of fresh whipped cream or a mile high meringue – no one…ever." - A Happy Food Dance
"While I think the motto ‘count ingredients, not calories’ oversimplifies nutrition a little too much, it’s an OK approach in my mind when it comes to choosing desserts. Quality over Quantity. As such, this glorious, glorious pie was born." - Delish Knowledge
"A quick and easy vanilla wafer crust is covered in layers of vanilla ice cream and homemade hot fudge sauce. This six ingredient dessert is a family favorite and is sure to become yours, too!" - Melanie Makes
"I present to you my super easy, five ingredient cheesecake. Though, technically, this is more pie than cake, as it's baked in a pie shell. In any case, it's delicious, and you should probably go ahead and drop whatever you're doing and make it. Now." - The Bacon Eating Jewish Vegetarian