While it may not be completely okay to have dessert for brunch, these smoothie bowls put up a strong fight. Filled with fruit, cream, granola and over all deliciousness, they are the perfect way to start off your day. Enjoy them in the mornings before work, on weekends in bed or even as a quick snack between meals.
There really is no wrong way to create a smoothie bowl and these recipes made by the Lifestyle Collective bloggers are proof of just that!
"Ever since I was introduced to the superfood bowls in Hawaii last summer, I’ve been swapping in more smoothie bowls for my regular smoothie. Just as effortless as smoothies, with a lot more texture. Plus, hello gorgeous. Who doesn’t want to chow down when breakfast looks this colorful?" - Delish Knowledge
"I used coconut flakes, miniature bananas (they're sweeter and a little darker in color), alfafa sprouts, and granola. I used Purely Elizabeth blueberry granola because it's probs my favorite granola at the moment." - Probably This
"Dark Chocolate and Toasted Coconut Smoothie Bowl is a nutritious and fun twist on a smoothie! Filled with tropical flavors of banana and coconut then topped with dark chocolate, fruit, granola and chia seeds!" - With Salt and Wit