Beware of microwaving food in a plastic container

Beware of microwaving food in a plastic container, as pointed out in a recent piece by Time.

And even the ones that are marked microwave-safe may not be a healthy option.

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The main issue involves the leaching of two potentially harmful components used to make plastic.

One is bisphenol-A, commonly known as BPA, which has already been banned from use in the manufacture of baby bottles, reports theHuffington Post.

BPA exposure has been indirectly linked to breast cancer, reproductive issues, and delayed asthma in kids.

According to The Atlantic, the second is a family of chemicals called phthalates, which have been called "endocrine disruptors" due to the havoc they may wreak on one's metabolism, glands, and reproductive system.

For safety purposes, experts suggest microwaving foods in ceramic or glass vessels and covering them with a paper towel instead of plastic wrap, if needed.

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