The sushi burger is the insane hybrid you've been waiting for
🍙 VEGAN SUSHI BURGER 🍙 Loaded with Teriyaki Shredded "Chicken"(not real chicken, the secret ingredient: jackfruit!), avocado, pickled ginger, vegan mayo & red cabbage. This is dedicated to my beautiful sushi loving friend Kim, @brusselsvegan (a.k.a @bestofvegan) in honour of all you do for the vegan community. The recipe for this wee creation will be in the comments! 💃💃 **note: use a fork or chopsticks to eat it! This burger is just for fun! It can be messy to eat, so if you aren't up for the challenge simply enjoy this as a sushi bowl or a rice ball. Namaste. #bestofveganburger
A post shared by 〰️ sam murphy 〰️ (@samkristinemurphy) on Mar 28, 2016 at 4:14am PDT
When it comes to culinary mashups, this is about as good as it gets, people.
The sushi burger has arrived on the scene in full force, making us question how we've made it this far in life without the regal hybrid.
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A snapshot of yesterday's Sushi Burger 🍔🐟 Recipe on foodenvy.tv ✌🏽️(📷: @food.envy) #SushiBurger #SushiCake #FoodPorn #NoDiet #FoodPics #Sushi #SushiLovers #SushiBurgers
A post shared by Twisted Explore (@twistedexplore) on Apr 1, 2016 at 1:28am PDT
Popping up on social media this week, the Asian-inspired sandwiches swap the bun for sticky rice -- and the "meat" aspect seems open to interpretation.
While some keep it classic by opting for a beef patty center, others are attempting to keep it on the healthy side by using raw fish or sautéed vegetables. The latter two options make it vegetarian and vegan-friendly, respectively, meaning this is a trend for people of all walks of life.
Check out the varying mouth-watering versions below:
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