Sad Papaw's burger cookout was a huge success

Sad Papaw's Burger Cookout Was a Huge Success

"Hard to believe that this many people are excited about a cookout," Kenny "Sad Papaw" Harmon told Newsy's partners at KJRH.

Yes, more than one person showed up for burgers with "Sad Papaw" this time around.

Sad Papaw, whose story went viral on the Internet recently, hosted a cookout Saturday, and people from all over came to a small Oklahoma town to attend.

"There's folks here from Pennsylvania, Virginia, New York, California, Germany," one attendee told KJRH.

The story of the famous granddad went viral after his granddaughter Kelsey posted this picture, saying he made 12 burgers for his six grandkids but she was the only one to show up. The Twitter post received more than 180,000 retweets and 300,000 likes.

Sad Papaw's son told Newsy's partners at KJRH it was all a misunderstanding — a busy work day led to information about the dinner not getting passed along.

Shortly after the viral post, Papaw's family decided to host a public cookout

And on Saturday, hundreds snapped up the $2 burgers and bought "I ate a burger with Papaw" T-shirts.

"My grandkids have always been very, very special to me," Harmon said.

Papaw's grandkids say the message to take from this is to spend time with your grandparents.

RELATED: 8 things you didn't know about hamburgers:

8 Things You Didn't Know About Hamburgers
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Sad Papaw's burger cookout was a huge success

How far back in history does the hamburger go?

The hamburger evolved from a long lineage of meat patty predecessors, going as far back as the times of Mongol emperor Genghis Khan. Khan’s horsemen would store flat patties made from meat scraps underneath their saddles, and after a day of battle the patty would be tenderized and ready to be eaten raw.

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Who invented the hamburger?

There are competing claims for the creation the first hamburger, but the debate also lies in whether or not sandwiching a meat patty between two slices of toasted bread counts. The first hamburger on a bun could be attributed to Oscar Weber Bilby from Tulsa, Oklahoma, who served grilled Angus meat patties on homemade yeast buns at his Fourth of July cookout in the summer of 1891.

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Another theory on the first hamburger

Others argue that serving hamburgers at a private party is like a tree falling in a forest with no one around to hear it.  For these historians, the story of the hamburger starts with the establishment of White Castle, the first hamburger chain, by Billy Ingram and short-order cook Walt Anderson in 1916.

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White Castle's custom spatula

Ingram developed a White Castle custom creation, a spatula made from saw-blade steel perfect for flattening patties, which is currently housed in a temperature-proof glass case at the Ohio State Historical Society.

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How did McDonald’s start?

Brothers Dick and Mac McDonald originally ran a struggling movie theater, then opened a hot dog stand in Pasadena, California, called the Airdrome, moved operations to San Bernardino in 1940 to become a full-fledged restaurant that sold hot dogs, hamburgers and barbeque called McDonald’s Barbeque and finally reinvented the restaurant in 1948 to become the fast-food burger joint McDonald’s.

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How long does it take to make a Big Mac?

It takes approximately 15 seconds to assemble a Big Mac. Don't believe us? You can watch the YouTube video here.

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Remember Liberty Fries?

When World War I broke out, a hamburger was referred to as a “liberty sandwich” to erase its German roots.

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What's in a vegetarian burger?

The patty of a vegetarian hamburger usually contains a vegetable protein like soy, other vegetables especially legumes such as chickpeas and beans, grains, seeds, nuts and spices.

What makes a veggie patty taste so meaty? A more processed soy protein leads to a chewy, meat-like texture, and flavor agents like vegetable oil imitate the "mouthfeel" of beef fat.

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