5 twists on latkes

​By Food52

Latkes are the best thing in the world, just the way they are. That's our starting premise, and we won't budge from it. However, we will say that even the best holiday snacks can always benefit from a push to be just a little bit better -- especially when it comes to fried patties of crispy, shredded potato perfection.

Latkes are a process, and they'll leave your hair and half your home smelling like fried something-or-other, but the payoff is a celebration of light and joy and oil for your tastebuds. Here are five ways to make the eight days of Hanukkah as latke-licious as possible.

This article originally appeared on Food52: 5 twists on latkes

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