Eddie Jackson spent five years in the NFL, but since his playing days ended, he's taken up another craft.
2 Point Lead host Yannis Pappas hung out with the cornerback-turned-chef for some good food and good conversation, enjoying a Caribbean themed brunch. It was exactly as interesting as it sounds.
Watch the awesome interview above, in which EJ talks about his encounters with chef Gordon Ramsay, his NFL career and his show on Food Network, BBQ Blitz.
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