In what is perhaps the greatest achievement in recent ramen history, a RocketNews24 reporter bravely ordered 100 slices of roast pork with his noodles, a victory that no doubt deserves to be celebrated with a few scoops of ramen ice cream by all.
This Thai-style dish isn't so difficult to make. It’s literally a “one-pot-meal.” Perfect for the weekends when you know you don’t feel like cooking an elaborate meal, but still want something delicious.
An essential ingredient in Japanese cooking, mirin is a sweet rice wine that makes a wonderful addition to marinades, sauces and glazes. Combined with soy sauce, onion and garlic, it adds fabulous flavor to this recipe for grilled strip steaks. Serve with our Scallion-Kale Ramen for a simple, complete dinner with a Japanese flair.
The broth was rich and fragrant without overpowering the veggies and all together it was a surprisingly lite meal that was still hearty. It came together in about 30 minutes with minimal clean up, which adds to the probability of this dish becoming a regular main event.