How to make an egg-in-a-hole burger

The Egg In The Hole Burger

Directions:
Shape ground beef into a patty and pack it tightly.
Take a small glass and cut a hole out of the middle of the burger.
Cook the patty until browned on one side, about 1-2 minutes.
Flip the burger and pour the egg into the hole.
When the burger and egg are done, place on top of your toasted buns.

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Egg in the Hole Burger
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How to make an egg-in-a-hole burger
  1. Shape ground beef into a patty and pack it tightly.
  2. Take a small glass and cut a hole out of the middle of the burger.
  3. Cook the patty until browned on one side, about 1-2 minutes.
  4. Flip the burger and pour the egg into the hole.
  1. When the burger and egg are done, place on top of your toasted buns.
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