Frozen Banana Ice Cream

By Jelly Toast

Frozen banana ice cream is a quick and simple way to create ice cream at home with no ice cream machine required!

Serving Size: 12

Ingredients:
  • banana
  • candy for topping (optional)
Directions:
  1. Cut up a banana. Pop it in the freezer. Watch a few reruns of Love it or List it. Suddenly remember that you put the bananas in the freezer. Pop them into the food processor and pulse it for a minute or two.
  2. Stir in candy as desired – done.
For the full post, visit Jelly Toast
Read Full Story