Frozen Banana Ice Cream

By Jelly Toast

Frozen banana ice cream is a quick and simple way to create ice cream at home with no ice cream machine required!

Serving Size: 12

  • banana
  • candy for topping (optional)
  1. Cut up a banana. Pop it in the freezer. Watch a few reruns of Love it or List it. Suddenly remember that you put the bananas in the freezer. Pop them into the food processor and pulse it for a minute or two.
  2. Stir in candy as desired – done.
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