ChefVille 'Marinade Me' Quests: Everything you need to know
- Place and Build Tandoori Marinade Station
- Craft Tandoori Marinade 4 times
- Harvest Garlic 3 Times
The Tandoori Marinade Station can be placed via this window and unwrapped using three energy. From there, you'll need to collect four Indian Spice Racks, four Rosewood Tables, four Chutney Bowls, and four Tandoori Skewers to finish off this item. The Indian Spice Racks and Tandoori Skewers are earned by posting general requests to your news feed, while the other eight items are earned by sending out individual requests to your neighbors.
Sense and Savoribility
- Collect 8 Saffron Incense
- Cook 6 Tandoori Beef
- Give 3 Chef's Service with Tandoori Chicken
The Saffron Incense is earned by asking your friends to send some to you, while the Tandoori Beef can be cooked inside the Tandoori Oven using two Cinnamon, three Onions, and three Sirloin Beef per batch. Each one takes just 10 minutes to prepare. Finally, the Tandoori Chicken is prepared using two Tandoori Marinade, three Chicken, and three Mushrooms per batch. This dish takes one hour to cook. Completing this second quest gives you three Tandoori Marinade, 20 XP, and 30 coins.
These Movies Move
- Have 8 Bollywood Movies
- Cook 2 Tandoori Vegetables
- Have 2 Mastery Stars for Garlic Naan
The Bollywood Movies can be earned by asking your friends to help you out. Meanwhile, the Tandoori Vegetables dish takes 16 hours to cook, and can be prepared using three Tandoori Marinade, three Tomatoes, and three Broccoli. Finally, the Garlic Naan can be cooked using two Flour, two Garlic, and two Salt per batch. A single batch takes two minutes to cook, and you'll need to cook the dish six times just to earn the first Mastery Star.
Completing this final quest in the series gives you an Elephant Water Fountain decoration, 40 XP, and 50 coins. These quests will be available for the next nine days. Good luck finishing them off in time!
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What do you think of this new Tandoori Marinade Station? Have you already started crafting these items in your restaurant, or are you still waiting on parts from friends? Sound off in the comments!