Fiji Water: So cool, so fresh, so bad for the environment?

Updated

The story of Fiji Water, as detailed in a startling investigative piece in Mother Jones magazine this month, seems familiar. Leafing through the story, I found myself trying to remember where I'd read this tale before; like an old melody at the back of my brain, it hovered, just beyond memory.

Suddenly it came to me: it's Dole, it's United Fruit, it's West Indies Sugar Corporation, it's the old, old story. A company located in a lush, tropical location with a totalitarian government that welcomes foreign interests with deep pockets. It doesn't tax them, gives them access to the country's most precious natural resources, and stands by with heavy artillery in hand, protecting them while they strip the country.

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