Shopping and cooking on a budget with Sara Moulton


Sara Moulton, Gourmet Magazine's executive chef and Good Morning America's food editor, chats with WalletPop's Lan Nguyen about how to make the most of your visit to the local supermarket. (The podcast is on the next page.)

Sara, who also hosts Sara's Weeknight Meals on public television, gives 10 cost-saving tips, including dining on canned fish, buying frozen vegetables, and making extra helpings of dishes like pasta and rice.

Try out canned salmon with her delicious recipe for salmon cakes with corn salsa.