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Fried Wild Rice Cakes
Description:Martha Stewart makes wild rice cakes using Chippewa harvested wild rice, beautifully sauteed garlic, celery, carrots and yellow pepper, all folded into Panko bread crumbs, formed into patties and fried to a tasty perfection. (7:23)
Source: Martha Stewart
Tags: how to cook wild rice , martha stewart classic , martha stewartת , vegan appetizers