AOL.com Video - Egg Restaurant's Vegetable Farm

VIDEO:Food

Egg Restaurant's Vegetable Farm

Description:Meet George Weld, the owner and chef of Egg, a friendly, neighborhood restaurant in Brooklyn, New York. It focuses on farm-to-table southern cuisine an up until two years ago it worked closely with local farmers to provide fresh produce for the seasonal menus. Now, they are able to provide almost all the vegetables they need for their dishes from their own 6-acre Goatfell Farm, located 2.5 hours from the restaurant in upstate New York. (7:06)

Source: FoodCurated

Tags: Egg Restaurant's Vegetable Farm , breakfast restaurants , cooking with vegetables , farming for restaurants