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What is Pancetta
Italian pancetta is a type of dry cured pork and is similar to American bacon. It is used in many savory dishes and can also be served for breakfast a...
June 02, 2010
Mussels With Pancetta and Vegetables Recip...
Chef Jimmy Bannos Junior from the Purple Pig in Chicago demonstrates how to make the restaurant's signature mussels recipe.
February 26, 2014
How to Make Grilled Asparagus Wrapped in P...
Chef Mario Batali prepares asparagus wrapped in pancetta with citronette and a mango spritz, a refreshing summer cocktail.
February 11, 2014
How to Make Stuffed Mushrooms Wrapped in P...
Theo Randall, from the kitchen of his London restaurant, shows you how to make stuffed mushrooms with garlic and thyme and wrapping them with pancetta...
November 22, 2013
Chicken and Pancetta Pot Pie Recipe
In this episode of 'A Spoonful Of Comfort,' Andrea and Sarah show you how to make deliciously warming chicken and pancetta pot pies. Serve on their ow...
November 12, 2013
How to Make Pasta With Onion Squash With T...
Chef Theo Randall shows you how to make a delicious autumn pasta dish of onion squash, pancetta and cannelloni beans.
October 04, 2013
Fall in Love With Fabio Viviani's Eggplant...
Nothing against tomato and basil, but we've got a bruschetta recipe that blows all others out of the water. Thanks to chef Fabio Viviani, you'll be dr...
September 15, 2013
Boneless Pork Loin Wrapped in Pancetta
Martha Stewart shares her recipe for a delicious boneless pork loin, wrapped in pancetta and cooked in under an hour.
January 15, 2013
Summer Pasta Recipe from Celeb Chef Jaime ...
Celebrity Chef Jaime Laurita is at WGN showing how to make summer pasta with figs, pancetta and basil and promoting his new Bello Boy Rose Petals mosc...
July 15, 2013
Cooking With Pancetta
Make the ultimate Thanksgiving Dinner this year! If you love bacon, learn how to cook with its Italian cousin, pancetta with Relish Chef Brian Morris.
November 17, 2012
How to Make Green Pea Hummus Sandwiches fr...
The found and chef of Le Pain Quotidien, Alain Coumont, shows how to make one of the restaurant’s specialties.
June 18, 2013
Roasted Tomato and Pancetta Penne
Everyday Food editor Sarah Carey shows you how to make a flavorful sauce for pasta in less than 25 minutes.
April 18, 2013
Everyday Food with Sarah Carey
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