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Shrimp Club Salad Recipe
Everyday Food editor Sarah Carey freshens up the classic club by taking it out of the sandwich bread and serving it as a salad. Dish up with shrimp fo...
August 14, 2013
Everyday Food with Sarah Carey
Hot and Hot Fish Club's Summer Salad Recip...
Birmingham, Alabama Chef Chris Hastings takes simple, fresh ingredients and makes a Summer Salad with eggplant, peppers, and goat cheese.
October 16, 2013
The Pegu Club Cocktail Recipe
Learn how to make the Pegu Club Cocktail,with Gin,orange curaçao,lime juice and Angostura Aromatic Bitters.
October 12, 2009
How to Make Sewing Club Dip
This recipe is an update of a dip we used to enjoy at a sewing club. Didn’t matter who hosted, someone always made it and we loved it. You will, too. ...
April 17, 2013
The Food Channel
Raspberries Meet Gin in This Classic Clove...
The floral notes in gin make it an ideal mate for a fresh raspberry-based drink. WSJ After Hours' Elva Ramirez visits Bathtub Gin for a demo on the cl...
May 24, 2013
How to Make the Clover Thyme Club Cocktail
Fresh herbs add a wonderful aroma and flavor to cocktails. The Clover Club cocktail, originally created for the gentlemen at the Philadelphia club of ...
June 24, 2012
How to Make 10-Spice Koreatown Chicken Win...
Chef Sean Olnowich of Bounce Sporting Club in New York City shows you how to make a healthier version of one of his signature dishes: 10-spice Koreato...
January 31, 2014
Lemon Meringue Tart Recipe
It doesn’t have to be hard to impress your dinner guests. We’ll show you a simple dessert that only uses four ingredients and will keep the “bahh humb...
March 09, 2014
Perfect Summer Cocktails With a Twist: Bom...
Bombay Sapphire Master Mixologist and global brand ambassador Raj Nagra shows us how to make three gin cocktails with a twist that are sure to spice u...
July 10, 2013
Emeril Lagasse's Turkey Club Casserole
"BAM!" Emeril Lagasse shows Rachael Ray his recipe for Turkey Club Casserole.
April 22, 2013
The Rachael Ray Show
How to Make a ‘Breakfast Club Sandwich’
Chef Leonico Heredia demonstrates how to whip up his popular breakfast sandwich.
January 28, 2014
Making Tartines and Chicken Club Sandwiche...
Martha Stewart and chef Lionel Poilane make a tartine, a French open-faced sandwich, using a unique spread of pickled herring and apple. They then exp...
January 15, 2013
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