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  • Fruit Galette(03:27)
  • Melissa Clark shows you sweeten and thicken any type of fruit for a go-to galette. By: Jenny Woodward
  • Date: August 26, 2014
  • Source: The New York Times
  • Chocolate-Dipped Biscotti Recipe(03:24)
  • April demonstrates how to make chocolate-dipped biscotti in less than an hour.
  • Date: August 19, 2013
  • Source: CookWithApril
  • How to Make Eggnog Pound Cake(01:00)
  • Get your pound cake in the holiday spirit with a healthy dose of eggnog.
  • Date: March 11, 2014
  • Source: My Recipes
  • Nutella Brownie Bite Recipe(03:07)
  • April pulls Nutella brownies fresh out of the oven! Check out her recipe for this delectable dessert.
  • Date: August 19, 2013
  • Source: CookWithApril
  • Crème Caramel Recipe(04:45)
  • Everyday Food editor Sarah Carey gives you tips on how to make the perfect caramel for this easy dessert.
  • Date: November 19, 2013
  • Source: Everyday Food with Sarah Carey
  • Pumpkin Spice Ice Cream Recipe(03:54)
  • Who says Pumpkin is only for fall, and ice cream is only for summer? Try this great flavour mash up!
  • Date: October 19, 2014
  • Source: Le Gourmet TV
  • Plum Fool Recipe(04:27)
  • A great desert to make with your friends and family, also using a cream whipper giving the desert a light and silky texture.
  • Date: November 03, 2014
  • Source: Food - Little Dot Studios
  • Berry Cobbler Recipe(03:37)
  • April demonstrates how to bake triple berry cobbler in under forty-five minutes.
  • Date: August 19, 2013
  • Source: CookWithApril
  • How to Make Chocolate and Ale Cake(03:56)
  • This is a really simple but still impressive cake, with dark ale to keep it moist and add extra flavour – a great make ahead dessert.
  • Date: December 17, 2014
  • Source: Food - Little Dot Studios

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