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  • The Blind Mexican Cocktail Recipe(01:40)
  • 2 oz. Casa Noble Reposado Tequila 1 oz. Caffe Borghetti 1 oz. Bailey’s Irish Cream Shake with ice, then strain into a cocktail glass.
  • Date: August 14, 2013
  • Source: WGNO
  • The Best Fall Cocktail Recipes(01:04)
  • Fall is filled with celebrations, and wherever your holidays take you, there are a cocktail recipes that will get you in the seasonal spirit! Krystin ...
  • Date: October 17, 2014
  • Source: Buzz60
  • Drink Whiskey the Irish Way: The Westport ...(01:44)
  • Looking for a way to spice up an Irish Whiskey cocktail? Recipe Corner's Amber Milt turned to the experts at Grace Bar, an Irish pub in New York City...
  • Date: January 16, 2014
  • Source: RecipeCorner
  • Red Hot Cocktail Recipe for Valentine's Da...(01:01)
  • Mix up this delicious red hot cocktail recipe for your sweetie this Valentine's Day. This cocktail recipe is inspired by the spicy childhood candy for...
  • Date: February 11, 2013
  • Source: Celebrations.com
  • How to Make a Mexican Revolver Cocktail(01:36)
  • Jessie Damuck learns how to make a tequila and prosecco based cocktail called the Mexican Revolver from Jaime Felber, mixologist and owner of the NYC ...
  • Date: June 22, 2014
  • Source: Martha Stewart
  • Amigo Del Diablo Cocktail Recipe(02:24)
  • Pete Capella, bartender for The Savory, teaches you how to make his original mezcal cocktail for Dia de los Muertos: the Amigo del Diablo.
  • Date: July 16, 2014
  • Source: The Savory
  • Carter Beats the Devil Cocktail Recipe(01:39)
  • Pete Capella, bartender for The Savory, teaches you how to make the modern classic mezcal cocktail for Dia de los Muertos, the Carter Beats the Devil.
  • Date: July 16, 2014
  • Source: The Savory
  • El Esqueleto Verde Cocktail Recipe(02:41)
  • Pete Capella, bartender for The Savory, teaches you how to make the fresh ingredient mezcal cocktail for Dia de los Muertos, El Esqueleto Verde.
  • Date: July 16, 2014
  • Source: The Savory
  • The Kahlo Cocktail Recipe(01:59)
  • Pete Capella, bartender for The Savory, teaches you how to make LA based mixologist Lindsay Nader's cocktail for Dia de los Muertos: The Kahlo.
  • Date: July 16, 2014
  • Source: The Savory

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