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  • How to Make Butternut Bisque(01:41)
  • If you're looking to make something quick and comforting, try this delicious butternut squash bisque. Chef Billy Parisi shares his recipe.
  • Date: May 12, 2013
  • Source: Howdini
  • How to Make Shrimp and Asparagus Bisque(04:20)
  • Try this versatile bisque that is used in kitchens as a base. You can substitute cod fillets, salmon fillets, scallops, crab or lobster meat or a com...
  • Date: February 07, 2011
  • Source: MonkeySee.com - Food
  • How to Make Shrimp Bisque(17:52)
  • Chef John Guinivere prepares this delicious dish: Shrimp Bisque
  • Date: April 12, 2009
  • Source: Cheflive
  • How to Make a Delicious Pumpkin Bisque(04:02)
  • Don't use all your pumpkins for pie and Jack-o-lanterns. Save one for this savory pumpkin soup spiced with garlic, bay and thyme by The Viking Cooking...
  • Date: October 30, 2008
  • Source: PAllenSmith
  • How to Cook Sweet Potato Bisque(04:56)
  • Chef Paul Fehribach from Big Jones demonstrates how to make creamy sweet potato bisque.
  • Date: October 10, 2013
  • Source: WGN
  • How to Make Lobster Bisque(02:49)
  • Make lobster bisque for a smooth and velvety start to any meal.
  • Date: November 08, 2011
  • Source: Howcast

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