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  • NFL Executive Chef Talks Thanksgiving Home...(04:13)
  • Turkey Day matchups mean NFL games are as much a part of Thanksgiving as turkey, mashed potatoes and pumpkin pie these days, but most fans watch games...
  • Date: November 26, 2013
  • Source: SignatureHits
  • Beer and Bacon Milkshake Introduced at NAS...(01:07)
  • The executive chef at Texas Motor Speedway came up with a new treat called the Shake 'N Bacon Brew Beer Milkshake, a blend of beer, ice cream, bacon s...
  • Date: October 17, 2013
  • Source: Buzz60
  • Canada Day Barbecue Classics You Won't Eve...(01:38)
  • Every year London's Trafalgar Square hosts a massive Canada Day party. Executive chef Marc St. Jacques is bringing Canadian barbecue classics like dev...
  • Date: June 27, 2013
  • Source: Canadian Press
  • The Making of a State Dinner at The White ...(02:12)
  • A behind the scenes look at the White House as Executive Chef Cristeta Comerford, Executive Pastry Chef Bill Yosses make creations for the France Stat...
  • Date: February 12, 2014
  • Source: Celebrity Wire
  • Hanging with Harris: Gin Cocktail Recipes(10:47)
  • To start the evening, Hendrick's Gin Brand Ambassador, Jim Ryan, shakes up the delicately spicy "Wee Spot O' Tea" Cocktail for Billy. Then Billy heads...
  • Date: May 28, 2014
  • Source: Small Screen
  • How to Make Habañero Shrimp With Halloumi ...(07:22)
  • FIG Restaurant executive chef Ray Garcia shares his recipe for shrimp with habañero and ramps, as well as halloumi and cactus salad. Chef Garcia also ...
  • Date: May 07, 2014
  • Source: Hallmark Channel
  • Chef Ashley James' Farro Salad Recipe(05:05)
  • Sharzad Kiadeh prepares salads at the Four Seasons Los Angeles at Beverly Hills, with the Executive Chef Ashley James. Royalty Free Music by AudioMic...
  • Date: March 18, 2014
  • Source: Maker Studios
  • How to Make Fig and Gorgonzola Tartlets(05:04)
  • Chef Pascal Lorange, executive chef of Fig & Olive, shares one of his signature dishes, a fig and gorgonzola tartlet. Chef Pascal has a love of cookin...
  • Date: April 23, 2014
  • Source: Hallmark Channel
  • Food Lovers Gourmet City, Bangalore(04:40)
  • Managing Director, Publisher & Editor, Food Lovers Kripal Amanna and The Oberoi Executive Chef, Amit Wadhawan talk about Food lovers gourmet city even...
  • Date: March 24, 2014
  • Source: CoolAge
  • How to Make Pappardelle Bolognese(04:59)
  • Erik Freeberg, executive chef of Bar Toma, demonstrates how to make a rich, classic Italian dish.
  • Date: January 24, 2014
  • Source: WGN

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