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The Most Amazing Banoffee Pie Recipe
This week, it's banoffee pie. Apparently, this delicious dessert is British! Who knew?
March 25, 2015
Top 10 Awkward Movie Conversations
Awkwaaaaaard! Join WatchMojo. as we count down our picks for the top 10 awkward movie conversations.
March 01, 2015
The Best Holiday Pies to Entertain
Baking is much more fun during the holiday season, and when it comes to entertaining, there are a few festive pie flavors that are sure to satisfy. Kr...
December 01, 2014
How To Win 'Amazing Race Canada': Top Tips...
HuffPost Canada TV editor Chris Jancelewicz gives a few key tips for anyone who wants to win The Amazing Race Canada.
July 17, 2014
Brits Want to Preserve the Sanctity of the...
People in the UK are signing a petition to make it illegal to call something a pie if it has no bottom crust. Mara Montalbano (@maramontalbano) has th...
December 04, 2014
Advice for 'Amazing Race Canada' Hopefuls ...
The latest winners of "The Amazing Race Canada" say Canadians hoping to compete on the show should go for it, even if they think their video submissio...
November 07, 2014
New Spider-Man Animated Film Announced
A new animated Spider-Man film is in the works.
April 24, 2015
The Secret to Making a Perfect Pie Crust
Expert baker Larry Green shares the secret to making the perfect crust for any pie.
November 17, 2014
What Does Don McLean's American Pie Mean T...
The original manuscript of Don McLean's American Pie has sold for $1.2 million at a New York auction.
April 08, 2015
BBC World News
Costco’s Pumpkin Pie Celebrated In Thanksg...
In the days following the Thanksgiving feasting, Twitter was overflowing with posts touting the deliciousness of the store’s traditional holiday deser...
December 02, 2014
Paul Merrett's Easy Apple Pie Recipe
Paul recreates his very first apple pie, a recipe he devised when back at school.
September 03, 2014
How to Make a Pear-Lemon Pie with a Pâte B...
This delicious pie pairs the floral softness of baked pears with the sweetness of candied lemon, and it’s all wrapped in a flaky, buttery pâte brisée ...
November 13, 2014
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