- How to toast nuts and seeds(00:34)
- Yummly explains how to toast nuts and seeds.
- Date: February 17, 2011
- Source: Yummly
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1 - 12 out of55 results
- How to stir fry(00:52)
- Yummly shows you how easy it is to stir fry vegetables.
- Date: February 17, 2011
- Source: Yummly
- How to prepare squash(01:13)
- Yummly demonstrates techniques for preparing squash for your next great dish!
- Date: February 17, 2011
- Source: Yummly
- How to simmer(00:25)
- Many recipes call for simmering -- what does it mean? Yummly shows you how to simmer.
- Date: February 17, 2011
- Source: Yummly
- How to roll dough(01:08)
- Yummly shows how to roll out your pastry dough or pie shell crust.
- Date: February 17, 2011
- Source: Yummly
- How to reduce broth, sauce or gravy(00:46)
- Yummly demonstrates how reduction works when using broths, sauces or gravy.
- Date: February 17, 2011
- Source: Yummly
- How to purée(00:56)
- Yummly demonstrates a couple of ways to purée food.
- Date: February 17, 2011
- Source: Yummly
- How to poach fruit(00:43)
- Don't panic if your recipe calls for poaching fruit. Yummly shows you just how easy it is.
- Date: February 17, 2011
- Source: Yummly
- How to peel vegetables and fruit(00:48)
- Yummly quickly shows you easy ways to peel fruit and vegetables.
- Date: February 17, 2011
- Source: Yummly
- How to melt and soften butter(00:57)
- Yummly explains the best ways to soften and melt butter for your next great recipe.
- Date: February 17, 2011
- Source: Yummly
- How to marinate(00:52)
- Yummly describes how to marinate meats to add flavor to your next dish.
- Date: February 17, 2011
- Source: Yummly
- How to fold(00:36)
- When a recipe calls for you to fold ingredients into a mixture, let Yummly show you how!
- Date: February 17, 2011
- Source: Yummly
