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  • Strawberry Rhubarb Slab Pie(01:25)
  • It's summertime and that means family gatherings, get togethers, and picnics in the sun. Sweeten things up with a classic strawberry rhubarb pie that ...
  • Date: May 19, 2015
  • Source: The Food Channel
  • How to Make Easy Deviled Eggs(01:25)
  • Despite the name, these eggs are heavenly and make a great side dish for any holiday. Simple to make, and absolutely delicious, deviled eggs are high ...
  • Date: March 26, 2015
  • Source: The Food Channel
  • How to Make Classic Scalloped Potatoes(01:25)
  • These classic scalloped potatoes, adapted from an old family recipe, make a great side dish that works as well for a potluck as it does for an elegant...
  • Date: March 26, 2015
  • Source: The Food Channel
  • How to Make Irish Stout Marinaded Tri-Tip ...(01:25)
  • Chef Cari grills up the perfect St. Patrick's day steak, in this episode of 90 Seconds in the Kitchen Cooked to perfection and marinated in a rich, s...
  • Date: March 13, 2015
  • Source: The Food Channel
  • How to Make Homemade Irish Cream Liqueur(01:25)
  • Chef Cari finds the luck of the Irish with this simple to make cream liqueur in this episode of 90 Seconds in the Kitchen. With only seven ingredient...
  • Date: March 13, 2015
  • Source: The Food Channel
  • Tasting Talk: Beer on a Boat(06:52)
  • Set sail with hosts Lee Abbot and Devon Ogden as they taste beer and food pairings from Telegraph Brewery and Duo Catering in the gorgeous Santa Barba...
  • Date: March 03, 2015
  • Source: The Food Channel
  • Mango Lavender Aqua Fresca Recipe(01:29)
  • Do you need a family friendly mocktail for your next celebration? Combine mango in a blender with simple syrup, lemon juice, lavender honey and water.
  • Date: February 22, 2015
  • Source: The Food Channel
  • Tasting Talk: Good Gravy(05:06)
  • What wines pair with Thanksgiving and Holiday foods? Join Hosts Lee Abbott and Devon Ogden as they explore unique foods and pairings for the perfect T...
  • Date: February 15, 2015
  • Source: The Food Channel
  • Tasting Talk: Santa Barbara Wine Pioneers(06:52)
  • Doug Margerum and Fred Brander share some benchmark wines and personal history from The Wine Cask in the foodie heaven Presidio District of Santa Barb...
  • Date: February 15, 2015
  • Source: The Food Channel
  • Tasting Talk: Holiday Spirits(06:58)
  • Join Lee Abbott and Devon Ogden at The Lark in Santa Barbara as they sample Ascendant Spirits Breaker Bourbon and American Star Vodkas.
  • Date: February 15, 2015
  • Source: The Food Channel
  • Tasting Talk: Rising Stars at Les Marchand...(06:59)
  • Millennial Sommelliers share some amazing Rising Stars of wine from their groundbreaking inspirational shop and restaurant, Les Marchands.
  • Date: February 15, 2015
  • Source: The Food Channel
  • Tasting Talk: Big Holiday Reds(06:58)
  • Delicious red wines as illuminating as Rudolf's nose from Jamie Slone and Happy Canyon Vineyards of the Wine Collection of El Paseo. Captivating Merl...
  • Date: February 15, 2015
  • Source: The Food Channel

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