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  • How to Make Kicked Up Guacamole with Lump ...(01:27)
  • Emeril Lagasse prepares guacamole with avocados, lime juice, cilantro, jalepeno, cumin, red onion, sour cream, and lump crabmeat.
  • Date: April 24, 2014
  • Source: Emeril Lagasse
  • How to Make Crabmeat Stuffed Squash Blosso...(02:53)
  • Join Chris Hastings at the chef's counter for a delicious farm-to-table meal at his Birmingham restaurant, Hot and Hot Fish Club.
  • Date: October 16, 2013
  • Source: My Recipes
  • Apple Crumb Pie Recipe Part 2/2(03:23)
  • Chef Michelle Albano shows you how to make the great dessert, apple crumb pie, part 2/2.
  • Date: February 21, 2010
  • Source: The Better Show
  • Grilled Sambol Shrimp Recipe Part 2/2(02:38)
  • We use the Sambol that we made in another video to marinade and garnish some tasty succulent grilled shrimp.
  • Date: May 24, 2010
  • Source: Le Gourmet TV

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